On Monday, instead of spending 20 pounds each on tea, we cooked all morning and feasted on 6 tiers of sandwiches (cheese+chutney, smoked salmon, and cucumber), blueberry scones with clotted cream and homemade strawberry preserves, rich hot chocolate shots with chocolate ice cream, 3-layered vegan chocolate cake with cherry mousse filling, chocolate biscotti with almonds and walnuts, tiramisu, hand rolled truffles (some with peanut butter filling), and an assortment of teas.
It was insane.
From Loebl-London and Oxford |
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